Cornbread and Pork Casserole

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, cornbread and pork casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In a small bowl, combine flour and broth until smooth. Stir in the sour cream, cheese, garlic and pepper; pour over mushrooms. Remove from heat; add stuffing and fluff with a fork. Transfer mixture to prepared baking dish.

Cornbread and Pork Casserole is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Cornbread and Pork Casserole is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Cornbread and Pork Casserole:
  1. Prepare 1-1⁄4 pound ground pork
  2. Get Chili———
  3. Prepare 1 small onion diced
  4. Make ready 1 teaspoon ground cumin
  5. Get 1 teaspoon granulated garlic powder
  6. Prepare 1 teaspoon ground paprika
  7. Prepare 1⁄2 teaspoon celery salt
  8. Make ready 1⁄2 teaspoon salt
  9. Get 15 ounce can of field peas
  10. Prepare 15 ounce can of tomato soup
  11. Prepare 1⁄2 cup milk
  12. Prepare Cornbread————–
  13. Make ready 3 cups self-rising cornbread mix
  14. Take 1⁄2 cup milk
  15. Get 1⁄2 teaspoon salt
  16. Get 1 teaspoon granulated garlic powder
  17. Prepare 2 teaspoon ground paprika
  18. Take 3 large organic duck eggs
  19. Prepare 1 tablespoon sugar
  20. Prepare 1⁄3 cup vegetable oil
  21. Make ready Layers————-
  22. Get 3 cups shredded cheddar cheese
  23. Take 15 ounce can Heinz vegetarian beans
  24. Prepare Toppings———–
  25. Get To taste pickled jalapeño peppers
  26. Prepare To taste sour cream

Add the last half of batter on top of pulled pork. If you choose, add grated cheese and jalapenos on top. There are other add ons you can do as well, cilantro, onions etc. Pulled Pork Cornbread Casserole - sweet cornbread crust topped with pulled pork, BBQ sauce and cheese.

Steps to make Cornbread and Pork Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Mix the pork and onions with the chili spices listed and brown.
  3. Add the field peas sauté for 7 minutes
  4. Add the tomato soup and milk
  5. Cook 10 minutes
  6. Mix the cornbread ingredients and make a dough. It will be just a bit sticky
  7. Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan
  8. Add all the chili
  9. Add half the cheese
  10. Add the vegetarian beans
  11. Add the rest of the dough on top
  12. Add the remaining paprika and cheese
  13. Bake for 45 minutes to an hour
  14. Serve with toppings I hope you enjoy!!!!

There are other add ons you can do as well, cilantro, onions etc. Pulled Pork Cornbread Casserole - sweet cornbread crust topped with pulled pork, BBQ sauce and cheese. Ready to eat in under an hour. Jiffy cornbread mix, creamed corn, eggs, cheddar cheese, milk, pulled pork, bbq sauce. SO easy and it tastes AMAZING!

So that’s going to wrap this up with this exceptional food cornbread and pork casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!