
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, simple bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Simple Bread is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Simple Bread is something that I’ve loved my whole life.
Flour your worktop, then push, pull and stretch the dough until it's nice and smooth. When it's properly kneaded, the dough should be stretchy and smooth. One-Bowl Chocolate Chip Bread Quick breads—breads without yeast—are the perfect place to start for beginner bakers. This chocolate chip quick bread is made even easier by using just one bowl.
To begin with this particular recipe, we have to first prepare a few components. You can have simple bread using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Simple Bread:
- Take Onion puree (optional)
- Take 1 onion, chopped
- Prepare 1 water (to cover onions)
- Make ready Bread
- Prepare 500 grams self raising flour
- Get 500 ml low fat plain yoghurt
- Make ready 1 packages soup powder (55g), any flavour, I prefer mushroom
- Take 2 tbsp onion puree (optional)
- Get bread topping
- Get 1⁄4 cup grated cheese (or to taste)
The result is an incredibly soft bread, slightly sweet, that tastes like brioche. But then we heard about Jeff Hertzberg, a physician from Minneapolis, who devised a streamlined technique for a crusty loaf of bread. Mix flour, salt, yeast and water. Let it sit a bit, refrigerate.
Steps to make Simple Bread:
- To make onion puree: Add onion to small pot, cover with water. Boil until softened and translucent. Drain most of the water, leaving a little water, puree till smooth. Put puree into mason jar, refrigerate.
- To make bread: Mix together, bread ingredients into a sloppy dough. Put into prepared loaf tin. Sprinkle with grated cheese and bake for 1 hour at 180° C
Mix flour, salt, yeast and water. Let it sit a bit, refrigerate. Mix the yeast into the water. Combine the salt with two or three cups of flour. Add the flour/salt duo to the water, stirring…or enlisting younger arms to stir for you.
So that is going to wrap it up with this exceptional food simple bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


